Veal

Osso Buco
£21.50

This cut must be cooked very slowly because of its gelatinous nature. The... More

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Veal Fillet
£65.00

You want to cook this on a high heat, very, very quickly. In a pan I would... More

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Veal Silverside
£19.50

Veal silverside is a lean, meaty joint taken from the lower rump. We remove... More

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