Ideal for 6-10 people.
4 chicken brochettes
6 angus burgers
Flat iron steak is the American name for the cut known as butlers' steak in... More
Beef, Lamb and Chicken sausages. 1kg packs, roughly 8 sausages.
Beef Chuck Steak is a superb casserole with a steaky texture. It is cut from... More
The most tender of all the steak cuts.
£68 per Kilo
Grain finished Angus Ribeye is the most heavily marbled superb steak cut.... More
Our French chickens are fed only corn, which provides the name and the... More
These chickens are brought from France and have been mostly kept on a corn... More
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